Back Country Cuisine Cooked Breakfast Regular (Gluten Free)

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Back Country Cuisine has a wide range of options to suit many diets, including vegetarian and gluten-free. Come and find the perfect range of freeze-dried meals to accompany your next adventure. Simply add hot or cold water to your meal pouch, stir and you’re ready to go! A hearty combo of smokey beef, tomato, egg and a hash brown potato mix. Gluten Free.
Ingredients: Hash Brown Potato 51% [Hash Brown, Potato Flake, Whole Milk Powder, Sugar, Salt], Smokey Beef 28% [Beef, Salt, Soy protein, Stabiliser (450, 451), Smoke Flavour [Hydrolysed Vegetable Protein (Maize), Flavour Stabiliser (415), Preservative (211)], Egg 15% [Egg, Whole Milk Powder, Cheese, Salt], Tomato
• Serves per pack: 2 • Net weight: 175g • Preparation: Add 500ml of water • Serving size: 337.5g Nutritional Information (based on re-hydrated meal) Per Serve: • Energy: 1900kJ • Calories: 453kcal • Protein: 21.5g • Fat – Total: 26.4g • Fat – Saturated: 11.1g • Carbohydrate – Total: 33.3g • Carbohydrate – Sugars: 5.6g • Sodium: 1130mg Allergens Info • Contains: Dairy, Egg, Soy • Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.